What Kind Of Restaurant Space Design Effect Attracts Consumers?
The decoration of the restaurant is also very critical to some extent. Before the decoration of the restaurant, we should have our own brand positioning and what style the restaurant wants to decorate. What kind of image to present to consumers, as well as consumer needs, these are the first issues to consider. Some fast food or fashionable snacks especially attract young people's attention. It has strong recognition ability in color matching, environment creation and scene creation. These are important elements of decoration, so when we decorate the restaurant, we should master the psychology of consumers. How to decorate the restaurant to attract consumers' attention?
The design and decoration of the restaurant space can be said to be the face of the restaurant, representing the appearance of the restaurant. For the restaurant, how to create a comfortable dining environment is the main reason why customers are aware of the restaurant. Some fast food restaurants, chain restaurants or fashionable snack bars especially attract young people's attention. Their shop has strong recognition ability in color matching, environment creation and scene creation. Therefore, when we decorate restaurants, we should master the psychology of consumers, especially the consumption habits of young people. What kind of restaurant space design effects attract consumers' attention?
1. Pay attention to the matching of colors in restaurant design
Generally speaking, the color of the restaurant is also particular, and the cold color is rarely used in the restaurant, which makes a person have no appetite. If it is a medium-sized restaurant, you can use some warm lights in the color decoration, which can improve the appetite of diners. Bright colors are easy to give people aesthetic fatigue and make people want to leave as soon as possible, so they are very consistent with the consumption concept of fast food. If the western restaurant can create a romantic atmosphere for the guests with soft lights.
2. Each function of the restaurant should be designed reasonably
Spatial layout is the top priority of restaurant decoration design effect. The restaurant needs to be divided into many different areas, such as reception area, kitchen area, dining area and outside leisure area. If the decoration styles of different areas are different, people can see the differences at a glance, creating a warmer and more comfortable dining environment for users. For cafes and other beverage stores, you can set up some bookshelves to do art. The simple Ins style is very clean and bright.
3. Wall decoration layout of the restaurant
Generally, the walls of many restaurants are designed from the decorative perspective of wallpaper, art graffiti, paper sticker plastic arts, etc., to increase the beauty, generosity, challenge and diversity of indoor space. Or use three-dimensional raw materials, novel product modeling design, personalized colorful floor tiles, metal composite materials, etc. to improve the overall mood and atmosphere of the store.
4. Lighting effect of the restaurant
Because of the dining atmosphere designed by the restaurant decoration, more young people go to the restaurant to consume. Dining means having an atmosphere. No matter communication, drinking, good friends gathering, or the whole banquet, all of them want to get together happily and relax easily while enjoying the special food. Therefore, the atmosphere of the restaurant is crucial, especially the choice of various lighting or spotlights. The restaurant must be upgraded to attract customers to repeat consumption.
5. Style and collocation of restaurant furniture
The style and collocation of good restaurant furniture is also the soft power of a restaurant. The fashionable, comfortable and beautiful furniture collocation will add powder and attract people to the restaurant, because the restaurant is one of the places with the most social attributes. In addition to meeting the needs of consumers and creating a popular restaurant furniture portfolio, it will also bring a steady stream of revenue to the restaurant.
The space design of restaurants has been very popular in recent years. Many restaurants have been innovatively renovated, including the creation of space, the creation of the overall atmosphere, and the matching of catering furniture. These all mean that the catering market has started a new round of elimination. We see that some restaurants that pay attention to the effect of the dining environment have turned losses into profits and successfully promoted. On the contrary, some restaurants that have not caught up with the fashion trend have been eliminated.
